Field Cook: Difference between revisions
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|Instructions: Bake slice of cake | |Instructions: Bake slice of cake | ||
|Flour (1 | |Flour (1)<br />Sugar (1)<br />Berries (1) | ||
|Slice of cake | |Slice of cake | ||
|0 | |0 | ||
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|Instructions: Cook jam | |Instructions: Cook jam | ||
|Blueberries (2)<br />Charcoal (1)<br />Sugar | |Blueberries (2)<br />Charcoal (1)<br />Sugar (2) | ||
|Jam | |Jam | ||
|50 | |50 | ||
Revision as of 07:58, 13 April 2014
Recipes
| Name | Materials | Output | Crafting Level | ||
|---|---|---|---|---|---|
| Gold | Green | Grey | |||
| Instructions: Bake slice of cake | Flour (1) Sugar (1) Berries (1) |
Slice of cake | 0 | 100 | 100 |
| Instructions: Production of charcoal | Wood (1) Granite blocks (1) |
Charcoal | 0 | 50 | 100 |
| Instructions: Preparation of corn flower | Corn (1) Granite blocks (1) |
Corn flour | 0 | 50 | 100 |
| Instructions: Jug of water | Glass of water (1) Jug (1) |
Jug of water | 0 | 50 | 100 |
| Instructions: Cook tomato puree | Tomato (1) Granite blocks (1) |
Tomato puree | 0 | 10 | 10 |
| Instructions: Cook tomato sauce | Tomato puree (1) | Tomato sauce | 10 | 20 | 20 |
| Instructions: Cook baked beans | Tomato sauce (1) Beans (1) |
Baked beans | 20 | 40 | 40 |
| Instructions: Stew beans and bacon | Ham (1) Charcoal (1) Beans (1) Pan (1) |
Stewed beans and bacon | 50 | 100 | 100 |
| Instructions: Cook jam | Blueberries (2) Charcoal (1) Sugar (2) |
Jam | 50 | 100 | 100 |
| Instructions: Prepare mash | Sugar (1) Grain (1) Jug of water (1) |
Mash | 100 | 150 | 200 |
| Instructions: Dough | Flour (1) Jug of water (1) |
Dough | 100 | 150 | 200 |
| Instructions: Marinate a steak | T-Bone-Steak (1) Saltpeter (1) Rum (1) |
Marinated steak | 100 | 150 | 200 |
| Instructions: Brew liquor | Tequila (2) Canteen (1) Blueberries (1) |
Liquor | 150 | 225 | 300 |
| Instructions: Bake a cake | Jug of water (1) Dough (2) |
Cake | 150 | 225 | 300 |
| Instructions: Brew a fish stock | Trout (1) Salmon (1) Crab meat (1) |
Fish stock | 150 | 225 | 300 |
| Instructions: Prepare a roast turkey | Turkey (1) Berries (2) Charcoal (1) Oranges (1) |
Roast Turkey | 250 | 300 | 300 |
| Instructions: Cook fish soup | Tomato puree (1) Fish stock (1) |
Fish Soup | 250 | 300 | 300 |
| Instructions: Cook vegetable dumplings | Pumpkin (1) Potato (1) Dough (1) |
Vegetable dumpling | 250 | 300 | 300 |
| Instructions: Prepare mince | Ham (2) Knife (1) Chopping Board (1) |
Mince | 300 | 350 | 400 |
| Instructions: Prepare dried cod | Trout (1) Spike (1) |
Dried Cod | 350 | 425 | 500 |
| Instructions: Produce incense | Tobacco(4) Cigarettes (1) Berries (2) |
Incense | 350 | 425 | 500 |
| Instructions: Prepare sauce | Tomato puree (1) Pumpkin (1) |
Sauce | 350 | 425 | 500 |
| Instructions: Bake Hushpuppies | Corn Flour (2) Raw egg jar (2) Bottle of milk (2) |
Hushpuppy | 350 | 425 | 500 |
| Instructions: A fish wrapped in newspaper | Salmon (4) Leather (4) Newspaper *The Western Star* 2(2) |
A fish wrapped in newspaper. | 400 | 500 | 500 |
| Instructions: Cook gentleman's dinner | Cigars (2) Whiskey (3) Newspaper *The Western Star* (1) |
Gentleman's Dinner | 450 | 500 | 500 |
| Instructions: Dry meat | Ham (6) T-Bone-Steak(4) Saltpeter (4) Whiskey (6) |
Jerky | 500 | 525 | 550 |
| Instructions: Bake spicy chewing gum | Dried Cod (1) Jerky (1) Green pepper (1) |
Chewing Gum | 500 | 525 | 550 |
| Instructions: Brew a Grog | Mash (2) Vodka (2) Rum (1) Illuminating ammo (1) |
Grog | 500 | 525 | 550 |
| Instructions: Brew goulash | Marinated steak (1) Tomato puree (1) Coal (1) Cooking pot (1) |
Goulash | 525 | 550 | 575 |
| Instructions: Cook spare ribs | T-Bone-Steak (4) Sauce (4) Charcoal (4) |
Spare ribs | 550 | 575 | 600 |
| Instructions: Prepare canned beans | Beans (7) Steel (3) Granite (12) Coal (12) Hammer (5) |
Canned beans | 600 | 625 | 650 |
| Instructions: Cook the hottest chili in the West | Habanero chilis (1) Canned beans (4) Mince (7) Coal (5) |
The hottest chili in the West | 600 | 625 | 650 |
Crafted Items
| Name | Recipe | Effect | Sell for | Buy for |
|---|---|---|---|---|
| Slice of cake | Instructions: Bake slice of cake | +15 labor points | $50 | $100 |
| Charcoal | Instructions: Production of charcoal | $50 | $100 | |
| Corn flour | Instructions: Preparation of corn flower | $50 | $100 | |
| Jug of water | Instructions: Jug of water | $50 | $100 | |
| Baked beans | Instructions: Cook baked beans | Energy bonus: 10% | $50 | $100 |
| Stewed beans and bacon | Instructions: Cook baked beans | +15 Vigor +15 Dodging |
$50 | $100 |
| Jam | Instructions: Cook jam | +15 Shooting +15 Aiming |
$50 | $100 |
| Mash | Instructions: Prepare mash | $50 | $100 | |
| Dough | Instructions: Dough | $50 | $100 | |
| Marinated steak | Instructions: Marinate a steak | $50 | $100 | |
| Liquor | Instructions: Brew liquor | $50 | $100 | |
| Cake | Instructions: Bake a cake | $50 | $100 | |
| Fish stock | Instructions: Brew a fish stock | $50 | $100 | |
| Roast Turkey | Instructions: Prepare a roast turkey | +2 Strength +15 Appearance |
$50 | $100 |
| Fish Soup | Instructions: Cook fish soup | +2 Mobility +15 Tactics |
$50 | $100 |
| Vegetable dumpling | Instructions: Cook vegetable dumplings | +2 Dexterity +15 Leadership |
$50 | $100 |
| Mince | Instructions: Prepare mince | $50 | $100 | |
| Dried Cod | Instructions: Prepare dried cod | $50 | $100 | |
| Incense | Instructions: Produce incense | $50 | $100 | |
| Sauce | Instructions: Prepare sauce | $50 | $100 | |
| A fish wrapped in newspaper. | Instructions: A fish wrapped in newspaper | $50 | $100 | |
| Gentleman's Dinner | Instructions: Cook gentleman's dinner | +2 Strength +2 Dexterity +2 Mobility +2 Charisma +50 labor points |
$50 | $100 |
| Jerky | Instructions: Dry meat | $125 | $250 | |
| Goulash | Instructions: Brew goulash | +3 Strength +20 Toughness Work motivation increase: 5% |
$1250 | $2500 |
| Spare ribs | Instructions: Cook spare ribs | +3 Dexterity +10 Fine motor skills +10 Tactics |
$2500 | $5000 |
| Canned beans | Instructions: Prepare canned beans | $250 | $500 | |
| The hottest chili in the West | Instructions: Cook the hottest chili in the West | $400 | $800 |